Think back to 1996. Did you ever walk around downtown Boston during lunch hour? If so, I’m willing to bet you saw an enormous line of people standing in front of a sandwich food cart. Behind that cart stood Stacy Madison, a Boston native with a background in social work who’d recently grown sick of the nine-to-five and followed her passion for food.
As the cart grew in popularity and the line nearly out of control, Madison and her then-husband Mark Andrus, got creative. Th